Pasture-Raised
Our Pasture-Raised protocol reflects our belief in the importance of a natural, outdoor environment for our animals. During grazing seasons, our animals roam freely in our lush pastures, and during the Midwest winters, they are sheltered with ample space and feed, ensuring their comfort and well-being throughout the year.
Beef Brisket
1 ~ Approx. 3lb Pc.
Boneless Chicken Breasts
2- Boneless Skinless Breasts
Salo minced with garlic
1lb of salo
Salo minced with garlic and dill
16 oz plastic jar
4-oz Beef Patties
4 / 4-oz per pack
Chicken Thighs (Bone-in)
4 per pack
Beef Short Ribs
Avg. 1 lb.
Pork Shoulder Roast
2.5 - 3 lb
Beef Shank
Avg. 1.2 lb.
Pork Tenderloin
10 - 14 oz
Beef Eye Round Roast
2.5 - 3 lbs
Pasture Raised Goose
~10 lb. Goose
Pork Loin Boneless
1lb of fresh meat
Ground Beef
1lb pack
Beef Heart
4 lbs avg. - Final Weight Varies
Ground Pork
1 lb
Beef Liver
1 lb avg. / pkg - Final Weight Varies
Rork Ribs Lean / Ребро свиняче (нежирне)
1lb of fresh meat
Whole rooster
3-5 LB
Bouillon Chicken
2-5 LB
Chicken Leg-Thighs
2 per pack
Chicken Drumsticks
4 per pack