At SunBerry Orchard & Pastures, we prioritize ethical farming, sustainability, and the unmatched quality of our pasture-raised meats. We are proud to be the closest pig farm to Chicago, IL, where all our pigs are born and raised on our farm.
Pasture-raised meats from SunBerry Orchard & Pastures represent the gold standard in ethical farming. Our animals, from foraging pigs in our lush 300 year old oak forests to cows grazing on rotating fields, enjoy freedom and natural diets, contrasting starkly with the misleading "grass-fed" labels that often hide inhumane conditions.
Sustainable Winter Feeding Practices
At SunBerry Orchard & Pastures, we understand the importance of maintaining our high standards of animal welfare and nutrition year-round. During the winter months, when the weather does not allow for pasture grazing, we use our own farm grown feed to ensure our animals continue to receive the best nutrition.
Hay: We cultivate and harvest hay to provide a natural, nutritious diet for our animals during the winter. Our hay is grown without the use of pesticides, ensuring it is as clean and healthy as our pasture grasses.
Non-GMO Feed: Our feed mix, primarily composed of Barley and Wheat with added minerals, is non-GMO and grown right on our farm.
Our practices not only sustain but regenerate, enhancing biodiversity, sequestering carbon, and conserving water, contributing positively to our planet's health.
Choosing SunBerry means enjoying meats that are ethically raised and environmentally conscious, offering superior taste and texture that reflect our commitment to excellence.
Discover the true taste of ethically raised, pasture-fed meats with SunBerry Orchard & Pastures. Visit our online store to browse our selection of premium meats, and place your order today for convenient delivery directly to your door.