SunBerry Orchard & Pastures' Chicken Hearts

Experience the rich, savory flavor and remarkable nourishment of our Chicken Hearts—an often-overlooked delicacy treasured in many traditional cuisines. Raised naturally on open pastures, our chickens enjoy sunshine, fresh air, and a wholesome, varied diet. Free from antibiotics and added growth hormones, our chicken hearts offer clean, nutrient-dense quality and exceptional flavor for everyday cooking or gourmet dishes.

Why Choose Our Chicken Hearts?

Tender, Savory & Delicious:
Chicken hearts boast a uniquely tender texture and a mildly rich flavor that appeals to both organ-meat lovers and those trying them for the first time. They cook quickly and pair beautifully with a wide range of seasonings.

Responsibly & Humanely Raised:
At SunBerry Orchard & Pastures, our birds roam freely and forage naturally, resulting in cleaner, healthier poultry. Our humane farming practices ensure organ meats of superior purity and vibrant flavor.

Nutrient-Rich:
Chicken hearts are packed with high-quality protein, B vitamins, iron, zinc, and CoQ10—an essential nutrient for energy and heart health. They provide deep nourishment in every bite.

Versatile Use:
Perfect for skewering and grilling, pan-frying, sautéing with onions, adding to stir-fries, incorporating into stews, or blending into ground meat for nutrient-boosted dishes. Popular in Brazilian, Asian, Eastern European, and rustic farmhouse recipes.

Cooking Tips:

Grilling:
Marinate lightly, then grill over medium-high heat for 2–3 minutes per side for tender, flavorful results.

Sautéing:
Season with salt, pepper, garlic, or herbs. Sauté in butter or oil for 5–7 minutes until cooked through but still tender.

Farm-to-Table Integrity:

We honor the whole bird and are committed to sustainable, ethical farming. Our Chicken Hearts reflect this devotion to quality—pure, wholesome, and handled with care from pasture to plate.

Bring home the nutritious goodness of our Chicken Hearts and enjoy a versatile, flavorful cut that supports traditional cooking and whole-animal respect.