Unlock the rich, collagen-packed goodness of our Chicken Feet—an essential ingredient for creating deeply nourishing broths, traditional soups, and silky sauces. Raised naturally on open pastures, our chickens enjoy sunshine, fresh air, and a wholesome, natural diet. Free from antibiotics and added growth hormones, our chicken feet offer pure, clean flavor and exceptional nutrient density, making them a prized choice for those who appreciate old-fashioned, healing foods.
Exceptional Collagen & Gelatin:
Chicken feet are renowned for their high natural collagen content, producing broth that becomes beautifully thick, silky, and richly textured. Perfect for supporting joint health, digestion, skin wellness, and restorative nourishment.
Responsibly & Humanely Raised:
At SunBerry Orchard & Pastures, our birds roam freely on open pasture, living stress-free lives and foraging naturally. This ethical and sustainable environment results in cleaner, healthier poultry and superior-tasting broth.
Nutrient-Rich:
Packed with collagen, minerals, amino acids, and proteins, chicken feet create one of the most nutrient-dense broths you can make. They are a staple in traditional cooking across cultures.
Versatile Use:
Ideal for bone broth, soups, stews, ramen, gravies, sauces, and even as a treat for homemade pet food preparations. A little goes a long way in enriching your culinary creations.
Bone Broth:
Simmer chicken feet with vegetables and herbs for 8–24 hours. The broth will develop a naturally gelatinous texture that is deeply nourishing and full of flavor.
Soups & Stews:
Add several feet to your favorite soup or stew recipe to enhance body, richness, and nutritional value.
We believe in whole-animal respect and sustainable, responsible farming. Our Chicken Feet reflect this commitment—offering a traditional, nutrient-dense ingredient raised with care from pasture to table.
Enjoy the restorative richness of our Chicken Feet and bring home a foundational ingredient for wholesome, healing cooking.